Confectionery / Ingredient applications

Candy

Hard and chewy candies require different processing and texture targets. Define the candy type, forming method and desired surface finish so ingredient evaluation can focus on the conditions relevant to your production line.

Discuss your application
Candy application 1

Products

  • GLOMUL DGM 45
  • GLOCOAT 90M

Primary Applications

  • Hard candies
  • Chewy candies

Key Benefits

  • Release Agent
  • Anti-sticking
  • Glossy appearance
  • Improved lubrication & flavour release
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