Confectionery / Ingredient applications
Bake Stable Top Filling
A top filling contributes to the visible finish and eating quality of cookies and biscuits. Evaluation should consider how the filling is deposited, how it behaves during baking and how the surface looks after cooling.
Discuss your application
Products
- GLORICH BSF 1997 E(Emulsifier)
- GLORICH BSF 1997 OS(Oil System)
Primary Applications
- Cookies
- Biscuits
Key Benefits
- Bake stable at elevated temperature
- Allow smooth texture
- Improved glossiness
