Bakery / Ingredient applications

Cereals Snacks

Snack development connects ingredient selection with the way a product is formed, cooked and seasoned. Extruded snacks, popcorn and crisps each require a different application brief, so evaluation should reflect the actual production route.

Discuss your application
Breakfast cereal

Products

  • GLOMUL MGD 95
  • GLORINA POP CORN OIL 7032 (Oil System)

Primary Applications

  • Extruded & pellet snacks
  • Popcorn
  • Potato chips & crisps
  • Pretzels

Key Benefits

  • Reduce stickiness, clumping & energy in extrusion process
  • Easier processing
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